Corn and potatoes are such a delicious, creamy and sweet combination. These spicy and crunchy cutlets are similar to the Beetroot or Root Vegetable Patties shared on this blog. Make them as an appetizer or a tea-time snack. Sweet corn brings the sweetness and…
Potatoes, carrots and beets mashed together and shallow fried till crunchy and golden make a delicious snack or appetizer.
Crispy, spicy thick slices of eggplant are shallow fried after dredging them in flours and spices. Perfect side dish for a special meal or to jazz up a simple one.
Perfect appetizer or a side for creamy pastas.
Easy snack that uses leftover naans and store bought pizza sauce.
All the three girls in our family love paneer and we often put together a vegetarian version of whatever type of chicken the others are eating.
Sweet corn became ubiquitous and common in the past few decades and now it is the only corn we can buy. Sweet corn is easy to cook as it is soft and easily adds texture and taste to any dish.
Saars are fairly common in Maharastrian cuisine and are served as warm appetizing drinks or as light accompaniments with rice.
Top with oven toasted pumpkin seeds or roasted and crushed peanuts and a dollop of coconut milk and whether you have spent the day whizzing down the slopes or not this is just the perfect bowl of comfort!
