Didi’s Garam Masala
Garam masala can be translated as a warming blend of spices and that also sums up their role in Indian cooking. Garam masala can be used instead of using whole spices or using a variety of spices. Since it is made with a large…
Denver, Colorado, United States
Month: July 2021
Cheeky Cherry Tomato Chutney
This chutney is very versatile and can be had with parathas, naan, dosas, idlis, toast and it makes a fantastic grilled cheese or eggplant parmesan-ish sandwiches. Make it with fresh tomatoes of any kind, cherry, grape, salad, roma, beefsteak, heirloom…whatever tomatoes are running amok…
Yogurt Breakfast Parfait
A healthy breakfast or snack that can be made ahead of time with very little prep and no cooking. Yogurt, fresh fruit, seeds, granola, and fruit jam layered one on top of top of the other create a melody of taste and texture as…
Potato Bhuna Masala
This is a simple dry potato curry or a potato side dish that goes so well with just about everything as it can be had cold or hot. Make your own masala with 4 spices and enjoy the crispy potatoes on naan or with…
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