Spinach Paratha
When traveling with small children, you can spread each paratha with ghee and roll it up so it can be easily eaten with one hand.
When traveling with small children, you can spread each paratha with ghee and roll it up so it can be easily eaten with one hand.
The advantage of these parathas is that they travel really well and retain their softness even after 36-48 hours. I have started making these parathas for the girls as they travel back and forth to their cities and I pack a few meals for…
Even though a biryani takes up to a couple of hours to make, it is worth the effort because of the multilayered taste and textures.