Aloo Bhindi Fry
This is another version of a dry okra sabzi that is a staple in my kitchen. Since the entire fam loves potatoes, I add them if I don’t have enough bhindi. Usually, I tend to make bhindi with just chopped onions as I forget…
Denver, Colorado, United States
Tag: okra
Bhindi Fry
Bhindi or okra are routinely stuffed, sautéed, deep-fried, and chopped to make either dry or glutinous sabzis or curries. Tamarind extract, lemon juice, or dried kokum fruit pods are added to counter its stickiness. I prefer this weeknight staple sabzi dry and with lots…
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